HIJAMA PEN SINGLE PIN

HIJAMA PEN SINGLE PIN-

Category: Medical Equipment / Hijama & Cupping Therapy Supplies

HIJAMA PEN SINGLE PIN is a specialized tool used in wet cupping (Hijama) procedures to create small, superficial skin punctures before cupping. It is intended for use by trained practitioners following appropriate hygiene and infection-control practices.

Key Features

• Single-pin design for localized skin puncturing
• Intended for use in Hijama procedures
• Compact and convenient to handle
• Suitable for professional cupping therapy settings
• Requires appropriate sterilization or single-use handling according to the manufacturer’s instructions

Technical Specifications

• Product Type: Hijama Pen
• Pin Type: Single Pin
• Function: Superficial skin puncturing during wet cupping
• Application: Hijama and wet cupping procedures
• Material: Verify from product packaging
• Sterility: Confirm from the manufacturer’s label
• Brand: Not specified

Common Uses

• Superficial skin puncturing as part of wet cupping
• Hijama procedures performed by trained practitioners
• Use in professional cupping therapy clinics

Usage Instructions

1. Inspect the product and packaging before use.
2. Follow the manufacturer’s instructions for preparation and handling.
3. Use only with appropriate infection-control precautions and sterile, single-use components where required.
4. The procedure should be performed by a trained practitioner using proper protective equipment.
5. Dispose of used pins or sharps in an approved sharps container.

Suitable For

• Trained Hijama practitioners
• Cupping therapy clinics
• Healthcare professionals trained in wet cupping

Storage & Handling

• Store in a clean, dry place according to the manufacturer’s instructions.
• Keep sterile products sealed until use.
• Do not use damaged or expired products.
• Never share a used pin between clients.
• Dispose of contaminated sharps safely.

Note: Wet cupping involves skin puncture and carries risks of infection, bleeding, and scarring. Use only with appropriate training and infection-control procedures. Verify the product’s sterility and single-use status on the packaging before use.